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<p><strong>This American war-time volume is a collection of recipes, tips, and tricks for maintaining a nutritional, balanced diet during the rationing of the Second World War.</strong></p> <p>The <em>Victory Cook Book</em> features a wealth of simple recipes intended to save ration points, perfect for food shopping on a budget. Immerse yourself in what was reality for so many American families during the 1940s, and discover new meals and substitutes to make your family dinners a little more interesting. Enjoy exploring these vintage recipes and save money while creating wonderful, healthy meals.</p> <p>The chapters featured in this volume include:</p>画面が切り替わりますので、しばらくお待ち下さい。
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