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SHOP:楽天Kobo電子書籍ストア
150円(税込) (送料込) (カード利用可)
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<p>In "A Treatise on Bread, and Bread-making," Sylvester Graham presents a compelling exploration of the essential role of bread in human nutrition and health. This seminal work delves into the art and science of bread-making, advocating for the use of whole grains and natural ingredients as a means to promote vitality. Graham's writing embodies the transcendentalist literary style, blending scientific investigation with philosophical musings on health and well-being, which positions the text within the 19th-century social reform movement aiming to enhance dietary practices through moral and health-conscious living. Sylvester Graham, a prominent figure in the antebellum health reform movement, was informed by a combination of his medical training and personal convictions regarding dietary reform. Known as the father of the vegetarian movement in America, Graham championed a holistic approach to health, seeing links between diet, morality, and physical wellness. His beliefs were deeply ...楽天市場のショップで商品詳細の続きを見る