Canal House Cooking Volume N° 3 Winter & Spring【電子書籍】[ Christopher Hirsheimer ]

＜p＞＜strong＞From winter stews to spring salads: “Halfway between a cookbook and a food magazine . . . irresistible seasonal recipes” (＜em＞＜strong＞＜strong＞O, The Oprah Magazine＜/strong＞＜/strong＞＜/em＞).＜/strong＞＜/p＞ ＜p＞CANAL HOUSE COOKING VOLUME, N° 3, WINTER & SPRING is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter months and straight through the exciting arrival of spring. It’s filled with recipes that will make you want to run into the kitchen and start cooking.＜/p＞ ＜p＞We are home cooks writing about home cooking for other home cooks. Our recipes are easy to prepare and completely doable for the novice and experienced cook alike. We make jars of marmalade for teatime and to gift to our friends. We warm and nourish ourselves with hearty soups and big pots of stews and braises. We roll out pasta and make cannelloni for weekend or special occasion gatherings.We roast root vegetables in the winte．．．楽天市場のショップで商品詳細の続きを見る