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<p>"A tome that holds the secrets to science-based organic and sustainable food crops. It joins a handful of essential books on the topic, and delves deeper and in more granular detail into the process of gardening with nature than any other book I know of." ー Jeff Cox, author of <em>From Vines to Wines</em> and <em>The Organic Cook’s Bible</em>, and contributing editor of <em>Horticulture</em> magazine</p> <p>Dismantle your gardening myths. Grow a garden grounded in fact.</p> <p>Edible landscaping pioneer Robert Kourik deftly guides the reader through the mysteries of growing plants and designing landscapes in temperate climates and suburbs, and the use of all-natural, sustainable methods to grow and maintain a healthy variety of plants.</p> <p>Would you like to garden without digging, composting, buying fertilizers, spraying with pesticides, or lamenting low yields?</p> <p>If so, <em>Sustainable Food Gardening</em> is the book you’ve been waiting for, with over 450 pages, 13 chapters...楽天市場のショップで商品詳細の続きを見る