![]()
SHOP:楽天Kobo電子書籍ストア
4,411円(税込) (送料込) (カード利用可)
| 楽天市場で商品詳細を見る |
<p><strong>A <em>Los Angeles Times</em> and <em>Bon Appetit</em> Best Book of the Year</strong></p> <p>Discover brown-flour baking with the charismatic Rose Wildeーa grain geek hungry for texture, flavor, and diversity of ingredients.</p> <p>In her extraordinary debut cookbook, Rose Wilde shares her joy of grain. From buckwheat, barley, and brown rice to spelt, sonora, and sweet corn, <em>Bread and Roses</em> is a comprehensive guide to choosing ingredients with an impact beyond the plate, resulting in delicious results.</p> <p>Wilde’s recipes are inspired by her global travels and include more than 100 unique bakes. Readers will learn the origins and basic science behind more than fifteen ancient, heirloom, and alternative grains; how to enhance depth of flavor by tasting for tannins, body, acidity, strength, and hydration; and the proper way to source and preserve ingredients from local farmers and their own backyard. The possibilities for grain-based goodies are endless as Wilde enco...楽天市場のショップで商品詳細の続きを見る