![]()
SHOP:楽天Kobo電子書籍ストア
1,760円(税込) (送料込) (カード利用可)
| 楽天市場で商品詳細を見る |
<p><strong>"Domenica, at home in the tradition, reveals all: lore, history, tips, and, best of all, a thousand thrilling tastes from the garden that is Italy." ーFrances Mayes, #1 <em>New York Times</em> bestselling author of <em>Under the Tuscan Sun</em></strong><br /> This book is a tribute to Italy's many glorious vegetables, from the bright, orange-fleshed pumpkins of autumn to the tender green fava beans of early spring. Organized by course, this lavishly photographed cookbook lauds the latest dining trendーthe vegetable's starring role at the center of the plate. Cooks of all skill levels will enjoy more than 100 recipes mixing tradition and innovation, ranging from the basics (Fresh Spinach Pasta Dough and Fresh Tomato Sauce) to the seasonal (Spring Risotto with Green and White Asparagus) to savory (Grilled Lamb Spiedini on a Bed of Caponata) and sweet (Pumpkin Gelato). This indispensable recipe collection will appeal to Italian cuisine lovers looking to celebrate vegetables in an...楽天市場のショップで商品詳細の続きを見る